The Mystical East
When I was a very young boy I used to go with my two best friends to the Jersey shore. We would often dig big holes in the sand hoping they would eventually take us to China.
Many years later, I was in Washington, D.C. anxiously awaiting an overseas assignment. The word of mouth came that it was Taipei, which I had never heard of. I anxiously pulled out a map and finally located it on Formosa, which I later learned meant beautiful island, so named by the Portuguese when they occupied it hundreds of years ago.
The trip started from San Francisco on Philippine Airlines. The airliner was a propeller driven DC-6, very slow by jet-age standards. Each leg lasted 12 or 13 hours. First stop was Hawaii, followed by Wake Island then Guam and finally landing in Manila. From Manila we boarded an old C-47 single engine puddle jumper that had to land for refueling on a dirt strip carved out of the jungle on the northernmost island of the Philippine Archipelago.
We finally hopped to Taipei, where I was met at the airport. I did not have to go through customs or immigration and my passport came back with a permanent entry chop. Then we left immediately for my lodging.
It was to be temporarily in a large old Japanese-style guesthouse with many rooms and a number of hot sulfur baths, the sulfur water constantly flowing in through bamboo pipes from natural sources farther up the hill in Peitou. About a dozen single American men, working for Western Enterprise Incorporated were staying there temporarily. Western Enterprises, as it was know in Taipei, was actually a CIA front.
An elderly Chinese man was in charge of our daily needs. We had our meals at a round table with a large lazy-susan in the center, Chinese style. I did not know how to use chopsticks but was determined to learn so I wouldn’t starve to death. I did not dare let go of the chopsticks throughout the meal and did manage to eat some of the delicious food. After several more attempts, I finally learned how to hold them after staining several of my new shirts.
I enjoyed the many strange sounds from the street, blind masseuses, vegetable vendors, knife and scissor sharpeners, noodle vendors, etc, each with his own distinct call or noise maker. Fascinating for a young, very naïve traveler like me.
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